Got a glut? Chef Tom Kerridge shares his ideas for using up an abundance of fruit and veg with Good Food’s Orlando Murrin and Rosie Birkett.
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Tom will be making a triumphant return to the Good Food Show Winter on Saturday 23 November at the NEC, Birmingham. Come along to see him cooking live, plus listen in to his interview on the Let’s Talk Good Food Stage. Your chance to pick up tips from the man himself!