Chicory & gorgonzola salad
Serves 3
Easy
Prep:
Make this salad for a light snack or a colourful side dish – the gorgonzola gives it a lovely depth of flavour, while the chilli adds a kick
Skip to ingredients
- 1 chicory headthinly sliced
- 1 iceberg lettucethinly sliced
- ½ tbsp parsleychopped
- 2 tbsp olive oil
- 1 tbsp white wine vinegar
- 50g gorgonzolacubed
- 1 red chillifinely chopped
Method
step 1
Put the chicory and lettuce into a serving bowl and toss through the parsley. Mix the olive oil with the vinegar, then season and use to dress the salad leaves. Toss well, so the dressing is well distributed, then sprinkle on the gorgonzola and chilli. Serve immediately.
This recipe has been provided by Moje Gotowane and not been re-tested by us.
