Homemade BBQ lamb doner kebab
Make this homemade version of the takeaway classic, and serve with a variety of toppings and condiments. Even those who don't normally like doner kebabs will love this
Easy garlic sauce
Serves 8
Easy
Prep:
No cook
Make this easy garlic sauce with yogurt, tahini and lemon juice to serve alongside doner kebabs and burgers, or use as a dipping sauce with dough balls
Skip to ingredients
- 3 garlic cloves
- 150g Greek yogurt
- 1 lemonjuiced
- 2 tbsp tahini
- handful of chopped mint
Nutrition: Per serving
- kcal51
- fat4g
- saturates2g
- carbs1g
- sugars1g
- fibre1g
- protein2g
- salt0.03g
Method
step 1
Crush the garlic cloves.
step 2
Combine the crushed garlic with the Greek yogurt, lemon juice, tahini and chopped mint.
