Fruit & nut granola
Rise and shine with this energy-boosting breakfast, topped with fresh fruit
Lighter breakfast Knickerbocker Glory
Serves 2
Easy
Prep:
No cook
A summer sundae, but not as you know it... This brunch-friendly layered treat contains sorbet, frozen yogurt, fresh blueberries and granola
Skip to ingredients
- 4 tbsp granola
- handful blueberries
- 2 tbsp clear honeyor maple syrup
- 2-4 scoops raspberry sorbet
- 1 small ripe mangopeeled and sliced
- 2 scoops frozen natural yogurt
Nutrition: per serving
- kcal414
- fat9g
- saturates3g
- carbs74g
- sugars59g
- fibre4g
- protein7g
- salt0.2g
Method
step 1
Divide the granola between 2 sundae glasses (save a little for the top). Layer the berries, honey, sorbet, mango and frozen yogurt on top, then finish with a final sprinkling of granola, and a drizzle of honey.
