
Marie rose sauce
Serves 6 (makes 230g)
Easy
Prep:
No cook
Make a homemade version of this classic sauce. It's traditionally served in a prawn cocktail but also works well in sandwiches
Skip to ingredients
- 200ml mayonnaise
- 2-3 tbsp tomato ketchup
- ½ tsp hot sauce
- ¼ tsp Worcestershire sauce
- ¼-½ tsp lemonjuiced
- pinch of cayenne pepperto serve
Nutrition: per serving
- kcal233
- fat25g
- saturates2glow
- carbs2g
- sugars2g
- fibre0g
- protein0.4g
- salt0.22glow
Method
step 1
Mix together the mayonnaise and ketchup, adjusting the ketchup to suit your taste. Season with hot sauce, Worcestershire sauce and lemon juice to taste. Cover and chill, dusting with a little cayenne just before serving.